hazelnut and chocolate chip cookie
Mindful Indulgence. A joyful bite back to childhood perfectly balanced with all the “free from” & “plenty-with” ingredients you need. The unapologetic pursuit of happiness. Because contradictions are clues in the search for perfection.
This is where my story begins. Right here, with this Hazelnut Chocolate Chip Cookie, a challenge turned into an adventure. Faced with dietary limitations and Universal contradictions, I refused to settle for anything less than wanting it all. Food is a celebration that has to be delicious, nutritious and good for everyone.
Ingredients:
Milola’s flor mix (superfine rice flour, potato starch, brown rice flour, whole buckwheat flour, tapioca starch, whole millet flour, whole sorghum flour, whole teff flour), coconut oil, whole cane sugar, chocolate chips (9,7%) (maltitol, cocoa paste, cocoa butter, emulsifier soy lecithin), egg, hazelnuts (5,8%), rice milk, apple vinegar, salt, baking soda, baking powder, psyllium fibre, xanthan gum, vanilla extract, vitamin C. Free from: Gluten, dairy, GMO, refined sugar, palm oil, hydrogenated or trans fats, corn, wheat. Vegetarian. ALLERGENS: EGG, NUTS AND SOY.
WANTING IT ALL
IS A JOURNEY
A YES! TO JOY
