We’re still amazed that something as simple as a whole grain can pack so much energy and vitality. Not to mention make pastry and breads taste so good. At Milola we believe that baking and nutrition are not contradictory terms; we don't need to choose one over the...
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THERE’RE STILL SOME STRAWBERRIES IN THE VALLALTA, AND WE HAVE THE PERFECT RECIPE FOR THEM.
This recipe is from our old blog, but since there are still some great strawberries in season, we decided to bring it back to you. We’re fortunate enough to live in an area that produces some of the best strawberries in the country. Since we live here, during...
MAKE THE MOST OF CHERRIES THIS SEASON WITH THIS SIMPLE GLUTEN FREE RECIPE
Since I brought this dream that is Milola into reality, this recipe blog that we’re just starting has occupied my mind every minute of every day. Whatever I was doing, I was thinking of this in the background. To start a business, to bring any dream into reality,...